When it comes to “cooking” raw, we have to toe the line with food just a little bit. Nope, this recipe isn’t really pasta, but it’s not really salad either. If you ask me, the best way to describe this raw zucchini pesto is… a delicious salad disguised as pasta. Making noodles from zucchini sounds…
Parsley Kale Salad
I love kale. This leafy super veggie has some amazing healthy benefits! But, up until a few weeks ago, the only way I could get this bitter vegetable to pass through my, somewhat picky, tastebuds was by juicing it and adding in a few sweet apples to counteract that kale “bite.” I was so excited…
Baked, Almond-Covered Okra
I’ll be honest, there are a few foods this Texas girl can’t live without (and I know my southern ladies will back me up)… grits, cornbread, some form of chili, potato salad and fried okra. I blame the South for my love of all unhealthy foods. It’s just how we were raised! Thank goodness for this…
Vegan Crockpot Jambalaya
Let the good times roll! …or as they would say in New Orleans, “Laissez le bons tems roule!” Mardi Gras is here, and with a considerable amount of the festivities focused on food – let’s join the fun and make a deliciously vegan jambalaya. I love using the crockpot, because it makes cooking simple… the…
Raw Vegan Cheesecake
Well folks, Valentine’s Day may have come and gone, but let’s be honest, when are we not in the mood for sweets? …that’s what I thought : ) I recently got a new food processor, and have been dying to try it out. For the past few years, I have been living on a little…