Well, it has been a couple weeks since Christmas, but I just had to share this recipe that I made for my family’s Christmas dinner this year. Christmas meals are somewhat complicated in my family to say the least. With me being a vegetarian (vegan most of the time), and my sister being gluten-intolerant (check out TradingPaperCrowns.com…
Meatless Meat
Jamaican Jerk Chik’n Kabobs (vegan)
A few months ago, I went with my family to the beautiful island of Jamaica. We visited all the beautiful waterfalls, and even swam with the stingrays in Stingray City! After some major convincing from our tour guide, I even held a stingray (and it bit me, I might add, but still… a once in a lifetime opportunity…
Chickpea Burgers
Sometimes you just want a burger and fries! We all have those days – we crave something a little heartier than a simple salad… something a little more “meaty” if you will. Don’t sweat it, that’s no problem at all! This recipe is great for those times when we can’t shake the “burger or bust”…
Vegan Zuppa Toscana (inspired by Olive Garden)
Snow in College Station means only one thing in my mind (besides making snow angels, of course)… an excuse to stay inside and create something warm and delicious! The famous, creamy Olive Garden Zuppa Toscana soup was always one of my favorites when I was younger. I have never been too much of an Italian…
Raw, Vegan Taco “Meat”
*as seen in Raw Food Magazine* Some days there just must be something in the air, and you know it’s a Mexican food kind of day. Being a born and branded Texas girl, I probably get this craving quite a bit. What’s my go-to recipe to cure any case of the “Mexicana Munchies,” you ask?…